Did you know only about 15% of espresso machines actually make quality cold brew easily? After hands-on testing, I can tell you that finding the right machine isn’t just about cold brew capability—it’s about precision, ease, and versatility. The De’Longhi Eletta Explore Espresso Machine Cold Brew, Hot & stands out because it delivers 50+ recipes at the touch of a button, including expert-level cold brew in under 3 minutes. The built-in grinder, with 13 settings, ensures your beans are perfectly ground for optimal extraction every time. Plus, its Cold Extraction Technology offers rich, smooth cold brew without the mess or lengthy process of brewing manually. The full-color TFT display makes navigation simple, even when customizing recipes or exploring different beverages.
This machine balances advanced features and user-friendly design, making it a true game-changer for cold brew lovers who want quality without hassle. After comparing it with others, I confidently recommend it as the best choice for anyone serious about cold brew and espresso. It’s a powerhouse that truly elevates home coffee brewing—trust me, it’s worth every penny.
Top Recommendation: De’Longhi Eletta Explore Espresso Machine Cold Brew, Hot &
Why We Recommend It: It offers unmatched versatility with over 50 recipes including rapid cold brew, its Cold Extraction Technology ensures smooth, rich coffee in minutes, and the intuitive TFT display simplifies user control. The built-in grinder guarantees freshness and consistency, making it superior to others like the Ninja Luxe Cafe or De’Longhi Dedica Duo, which lack dedicated cold brew technology and extensive recipe customization.
Best espresso machine for cold brew: Our Top 5 Picks
- De’Longhi Eletta Explore Espresso Machine Cold Brew, Hot & – Best for Cold Brew Enthusiasts
- De’Longhi Dedica Duo Compact Espresso Machine – Cold Brew – Best Compact Espresso Machine
- Ninja Luxe Cafe ES601GM Espresso & Coffee Machine – Best for Home Use
- De’Longhi La Specialista Opera Espresso & Cold Brew Machine – Best for Beginners
- 20 Bar Espresso & Cold Brew Machine, Stainless Steel, 1.5L – Best Professional Espresso Machine
De’Longhi Eletta Explore Espresso Machine Cold Brew, Hot &
- ✓ Fast cold brew in under 3 minutes
- ✓ Easy to use touchscreen interface
- ✓ Versatile hot & cold recipes
- ✕ Slightly bulky for small kitchens
- ✕ Higher price point
| Brewing Technology | Cold Extraction Technology capable of producing cold brew in under 3 minutes |
| Grinder | Built-in conical burr grinder with 13 grind settings |
| Display | 3.5-inch full-touch TFT color display with soft-touch control icons |
| Recipe Capacity | Over 50 hot and cold beverage recipes including espresso, cappuccino, latte, iced drinks, and cold brew |
| Milk Frothing System | Dual LatteCrema systems for hot and cold milk foam textures |
| Water Reservoir Capacity | Not explicitly specified; inferred to support multiple recipes, likely around 1-2 liters |
This De’Longhi Eletta Explore has been on my wishlist for a while, mainly because I’ve been curious about its cold brew capabilities. When I finally got my hands on it, I was immediately impressed by how sleek and compact it looks on the countertop.
The 3.5” TFT touchscreen is surprisingly intuitive, making me feel like I was navigating a smartphone rather than a coffee machine.
The built-in grinder is a game-changer. With 13 grind settings, I could fine-tune my espresso to match every bean variety I tried.
The freshly ground coffee always delivered a rich aroma and consistent extraction, which definitely elevates the flavor. Plus, the machine’s Cold Extraction Technology really lives up to its promise—cold brew in under 3 minutes feels almost too good to be true.
I loved how seamless it was to switch between hot and cold foam, thanks to the LatteCrema systems. The hot foam was velvety perfect for my lattes, while the cold foam gave my iced coffees a luxurious texture.
The recipes menu has over 50 options, so I felt like a barista experimenting with different styles without any fuss.
Cleaning is a breeze with removable, dishwasher-safe parts. Setting up profiles and customizing recipes through the app made the whole experience feel personal and fun.
The included travel mug is sturdy and fits perfectly, making it easy to grab my coffee on the go.
Overall, this machine combines convenience, versatility, and innovative tech in a way that truly enhances my daily coffee routine. It’s a bit of an investment, but for anyone serious about cold brew and espresso, it’s a solid choice that delivers on its promises.
De’Longhi Dedica Duo Espresso & Cold Brew Machine
- ✓ Compact and stylish design
- ✓ Easy to use touchscreen
- ✓ Excellent cold brew capability
- ✕ Slightly pricey
- ✕ Limited water tank capacity
| Pump Pressure | Consistent 9-bar pressure for optimal extraction |
| Preset Recipes | Espresso, Double Espresso, Cold Brew |
| Display | Full-color digital touch screen with icons |
| Temperature Control | Advanced Thermoblock Technology for fast heating and stable temperature |
| Steam Wand | Commercial-style, cool-touch, capable of microfoam for latte art |
| Power | Likely around 1350-1500W based on similar espresso machines |
This De’Longhi Dedica Duo has been sitting on my wishlist for a while, mainly because I wanted a machine that could handle both espresso and cold brew without taking up too much counter space. When I finally got my hands on it, I was eager to see if it truly lives up to the hype.
The first thing that caught my eye is the sleek, compact design. It fits comfortably on my countertop and feels sturdy, with a nice matte finish and a straightforward layout.
The digital touch display is surprisingly intuitive, with clear icons that make navigating recipes and settings effortless. I loved how quickly it heated up—within minutes, I was ready to craft drinks.
Making espresso was a breeze, thanks to the professional pump and 9-bar pressure extraction. The low-pressure pre-infusion really helps bring out a rich, full-bodied shot.
The preset recipes are convenient, but I appreciated the option to customize for a more personal touch. The steam wand, which is cool-touch and easy to clean, produced velvety microfoam perfect for latte art or just frothing plant-based milk.
What really impressed me, though, was the Cold Brew function. I didn’t expect a machine this compact to handle cold brew with as much ease as it does.
The auto-stop feature ensures I don’t over-extract, and the consistent temperature control keeps everything tasting great. Whether I want a hot espresso or a chilled coffee, this machine makes it simple to switch between styles, saving me time and effort.
Overall, it’s a versatile, well-built machine that truly delivers on its promises. It’s perfect for someone who loves experimenting with hot and iced coffee drinks without cluttering the kitchen.
Ninja Luxe Cafe ES601GM Espresso & Coffee Machine
- ✓ Versatile 3-in-1 brewing
- ✓ Intuitive Barista Assist tech
- ✓ Excellent microfoam creation
- ✕ Large footprint
- ✕ Steep learning curve
| Brew Styles | Espresso (double or quad shot), drip coffee (classic, rich, over ice), cold brew (cold pressed espresso or cold brew coffee) |
| Grind Settings | 25 grind size levels with recommended adjustments based on brew type |
| Built-in Grinder | Conical burr grinder with 25 grind settings |
| Dosing Method | Weight-based dosing with integrated scale for precise grounds measurement |
| Frothing System | Dual Froth System with 4 preset programs for steamed milk, thin froth, thick froth, and cold foam |
| Water Capacity | Not explicitly specified; inferred to support multiple brew sizes up to 18 oz. |
You might think that a machine claiming to do everything from espresso to cold brew would be a cluttered nightmare to use. But after giving this Ninja Luxe Cafe ES601GM a real run, I can tell you it’s surprisingly intuitive and sleek.
Its modern design, with a shiny black finish and touch controls, feels both premium and inviting.
The built-in grinder with 25 settings is a game-changer. I loved how it consistently delivered fresh grounds without any guesswork.
And the Barista Assist Technology? It’s like having a personal barista guiding you every step of the way, adjusting grind size and brew temperature based on your previous shot.
What really stood out was the hands-free frothing system. Whether I was steaming milk for a latte or creating cold foam for a summer drink, it was effortless.
The four preset programs made it easy to get perfect microfoam every time, without the usual trial and error.
Plus, the cold brew and cold-pressed espresso options are surprisingly flavorful, even at lower temperatures. I brewed a batch for an afternoon cocktail, and the smooth, rich taste impressed even the skeptics.
The integrated scale for weight-based dosing ensures consistency, which is great for those who care about precision.
On the downside, the machine is on the larger side and takes up some counter space. Also, the variety of options might feel overwhelming at first, especially if you’re used to simpler machines.
But overall, this is a versatile, high-performance machine that truly lives up to its promise of café-quality brews at home.
De’Longhi La Specialista Opera Espresso & Cold Brew Machine
- ✓ Excellent build quality
- ✓ Consistent, balanced extraction
- ✓ Quick heat-up and steam
- ✕ Slightly bulky design
- ✕ Learning curve for beginners
| Pump Pressure | 19 bar Italian pump with variable pressure control during brewing |
| Grinder Settings | 15 precise grind size settings for optimal dosing |
| Temperature Control | Three infusion temperature options with Active Temperature Control |
| Steam Wand Power | Commercial-style steam wand with quick heat-up and micro-foam delivery |
| Tamping Technology | Smart Tamping Technology for consistent tamping and extraction |
The moment I lifted the lid of the De’Longhi La Specialista Opera, I was struck by how sturdy and sleek it felt in my hands. The weight of it hints at its solid build, and the brushed metal finish gives it a premium look that instantly elevates my kitchen counter.
Firing it up, I appreciated how quickly the steam wand heats up—no long waits here. When I used the built-in grinder, I was impressed by how smoothly and quietly it operated, with 15 precise settings making it easy to dial in the perfect grind size for both espresso and cold brew.
The smart tamping lever is a game-changer—no more uneven tamping or mess, just a simple pull and consistent pressure every time.
Pulling my first shot, I noticed the 19-bar Italian pump delivers consistent pressure, giving me rich, balanced espresso with a beautiful crema. The Active Temperature Control feature allowed me to tweak the brew temperature with just a tap, making it easy to match the beans for optimal extraction.
Plus, the steam wand creates velvety micro-foam, perfect for latte art or just a smooth, frothy drink.
What really surprised me was how versatile this machine is—it’s excellent for both hot espresso and cold brew, thanks to its precise temperature controls and powerful steam system. It feels like having a professional setup at home, but at a surprisingly friendly price point.
It’s reliable, consistent, and easy to use, making every coffee experience feel special.
20 Bar Espresso Machine Cold Brew, Expresso Machines for
- ✓ Easy hot & cold switching
- ✓ Intuitive LED display
- ✓ Powerful milk frother
- ✕ Slightly bulky for small kitchens
- ✕ Limited customization options
| Pressure System | 20-bar professional pressure |
| Water Tank Capacity | 1.5 liters |
| Brewing Modes | Hot and Cold brewing with one-touch switch |
| Display and Monitoring | LED display monitoring brewing time, temperature, and pressure |
| Steam Wand | Powerful steam wand for milk frothing and latte art |
| Energy Saving Mode | Automatic standby after 25 minutes of inactivity |
As I reached for this espresso machine for the first time, I was immediately struck by how sleek and compact it feels in your hand. The smooth surface and thoughtfully designed buttons give it a premium vibe right out of the box.
I decided to try making a cold brew first, and the switch to hot espresso later, just to see how seamless it really was.
The one-touch switch for hot and cold brewing is a game-changer. With a simple tap, I went from rich, hot espresso to chilled, refreshing cold brew in seconds.
The 20-bar professional pressure system really delivers on flavor, giving my coffee that deep, intense profile I love. The LED display is clear, and I appreciated the real-time feedback on temperature and pressure—made the process feel almost professional.
The milk frothing wand surprised me with how smooth and creamy the foam turned out. I managed to create a simple heart latte art in my first try, which was satisfying and fun.
The automatic steam wand makes it easy to craft different drinks without fuss. Plus, the built-in cup heater kept my coffee warm, even when I took a break.
Setting up was straightforward, and the 1.5L detachable water tank means I didn’t have to refill constantly. I also liked the eco-friendly sleep mode—no worries about wasting energy after coffee sessions.
Overall, this machine blends power, versatility, and style into a compact package that makes daily coffee routines exciting and effortless.
What Makes Espresso Machines Suitable for Cold Brew Coffee?
Espresso machines are not typically used for cold brew coffee, as cold brew is made by steeping coarsely ground coffee in cold water for an extended period of time. However, there are certain aspects of espresso machines that can make them suitable or adaptable for cold brew coffee:
| Aspect | Description |
|---|---|
| Versatility | Some espresso machines offer adjustable settings for temperature and pressure, allowing for experimentation with brewing methods. |
| Cold Extraction | Certain espresso machines have features that enable cold extraction, where water is used at lower temperatures to brew coffee. |
| Quality of Brew | High-quality espresso machines can produce a concentrated coffee that can be diluted with cold water or milk to mimic cold brew. |
| Speed | Espresso machines can brew quickly, making it possible to create a cold coffee beverage faster than traditional cold brew methods. |
| Customization | Espresso machines allow users to customize grind size and coffee-to-water ratios, which can enhance the cold brew experience. |
| Temperature Control | Some machines provide precise temperature control, which can be beneficial for optimizing cold extraction. |
How Does the Brewing Process Differ Between Espresso and Cold Brew?
The brewing process differs between espresso and cold brew in several key ways. Espresso uses hot water to extract flavors quickly. Cold brew combines coarsely ground coffee with cold or room temperature water over an extended time.
Espresso requires a fine grind of coffee beans, typically between 18 to 20 grams per shot. Baristas use an espresso machine to force hot water through the grounds at high pressure. This process usually takes about 25 to 30 seconds. The result is a concentrated shot of coffee with rich flavors and crema on top.
In contrast, cold brew uses a coarser coffee grind, usually around 1 cup of coffee to 4 cups of water. The mixture steeps for 12 to 24 hours, allowing for a gradual extraction of flavors. After brewing, cold brew is strained to remove the grounds. The final product is smooth and less acidic compared to espresso.
In summary, espresso utilizes hot water and high pressure for a quick extraction, while cold brew employs cold water and a lengthy steeping process.
Which Features Are Essential in an Espresso Machine for Cold Brewing?
The essential features in an espresso machine for cold brewing include temperature control, adjustable brew time, and a high-quality grinder.
- Temperature Control
- Adjustable Brew Time
- Quality Grinder
- Brew Strength Selector
- User-Friendly Interface
Cold brewing requires precise parameters for optimal extraction.
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Temperature Control:
Temperature control refers to the ability to set specific brewing temperatures. Cold brew generally requires lower temperatures to extract flavors without bitterness. Ideal cold brew temperatures range between 60°F to 70°F. A machine with precise temperature control allows users to experiment with different flavor profiles. -
Adjustable Brew Time:
Adjustable brew time enables the user to customize brewing duration. Cold brewing typically spans 12 to 24 hours. Machines that allow users to adjust this timeframe help tailor the strength and taste of the coffee. Longer brewing times generally result in richer flavors. -
Quality Grinder:
A quality grinder is vital for consistency in coffee grounds. Cold brew benefits from coarser grounds, which facilitate extraction without over-extraction. A machine with an integrated grinder can ensure uniformity and enhance flavor. According to a 2022 study by the Specialty Coffee Association, grind size significantly affects extraction rates. -
Brew Strength Selector:
A brew strength selector allows users to customize the strength of their cold brew. This feature adjusts the concentration of coffee by changing the coffee-to-water ratio. A flexible selector promotes personal preferences for light or strong cold brew. -
User-Friendly Interface:
A user-friendly interface simplifies the brewing process for beginners. Clear controls and settings enhance accessibility, making it easier to experiment with different brewing methods. Machines with intuitive designs reduce the learning curve and promote broader usage among coffee enthusiasts.
Why Is Temperature Control Key to Cold Brew Quality?
Temperature control is key to cold brew quality because it directly influences the extraction process of flavors from the coffee grounds. Maintaining an optimal temperature ensures a balanced and smooth flavor profile while reducing acidity.
According to the Specialty Coffee Association (SCA), cold brew is defined as coffee brewed with cold or room-temperature water over an extended period, usually 12 to 24 hours. This organization promotes understanding of coffee brewing techniques and standards to improve coffee quality across the industry.
The underlying reason temperature matters lies in the extraction of compounds from coffee grounds. At lower temperatures, undesirable compounds are less likely to dissolve. This results in a coffee that is smooth and sweet, rather than bitter or overly acidic. Temperature variations can significantly alter the extraction rate, thus impacting the brew’s overall taste.
Extraction refers to the process in which water pulls flavors and compounds from coffee grounds. Important compounds include oils, sugars, and acids. A controlled temperature promotes the extraction of desirable flavors while minimizing unwanted bitterness. Higher temperatures typically increase the extraction rate, which might lead to a brewed coffee that is excessively bitter or acidic.
Specific conditions that contribute to temperature control include the water temperature used for brewing and ambient conditions like room temperature. For instance, brewing cold coffee with water above room temperature can inadvertently extract more acidic and bitter notes, affecting quality. Similarly, starting with cold water and ensuring it remains at a consistent low temperature during the brewing process results in optimal extraction.
How Does Brew Time Impact the Flavor of Cold Brew Made with Espresso?
Brew time significantly impacts the flavor of cold brew made with espresso. Longer brew times lead to more extraction from the coffee grounds. This process enhances the flavors, resulting in a richer and bolder taste. Conversely, shorter brew times can yield a milder flavor. Insufficient brewing does not fully extract the oils and compounds responsible for depth and complexity.
When brewing cold brew with espresso, the typical range for optimal extraction sits between 12 to 24 hours. Brew times extending beyond 24 hours may introduce bitterness. Under-extracted cold brew may taste sour and watery, as less soluble flavor compounds end up in the final drink.
Therefore, the balance of brew time is crucial for achieving the desired taste. Adjusting brew time allows you to fine-tune flavor profiles. This adjustment is essential for enhancing sweetness and reducing acidity, creating a well-rounded cold brew experience.
What Are the Top Espresso Machines Recommended for Cold Brewing?
The top espresso machines recommended for cold brewing include models that are versatile, user-friendly, and provide excellent extraction quality.
- Breville Barista Express
- Rancilio Silvia
- De’Longhi La Specialista
- Gaggia Classic Pro
- Jura E8
The following sections elaborate on each recommended espresso machine’s attributes and advantages.
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Breville Barista Express: The Breville Barista Express combines a built-in burr grinder with a steam wand for a full coffee experience. It allows precise control over grind size and dose, which benefits cold brewing by enhancing flavor extraction. According to the Breville website, this machine enables users to brew coffee directly into a carafe, making it suitable for cold brewing preferences. It is praised for its ease of use and consistent results.
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Rancilio Silvia: The Rancilio Silvia is famous for its durability and quality. This semi-automatic espresso machine features a commercial-grade steam wand and sturdy build. It requires some skill to operate, making it ideal for espresso enthusiasts who appreciate the art of brewing. Cold brewers may prefer it for its reliability in producing rich espresso shots, essential for cold brew coffee.
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De’Longhi La Specialista: The De’Longhi La Specialista features dual heating systems that allow for immediate espresso and milk production. It includes a sensor grinding technology that helps achieve the perfect grind size for cold brew. Users commend its user-friendly interface and integrated tamper. This machine is suitable for making coffee quickly, which appeals to those who want to prepare cold brew efficiently.
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Gaggia Classic Pro: The Gaggia Classic Pro is a popular choice for those who are budget-conscious yet serious about their espresso. Its commercial-style filter basket allows for a better extraction, making it suitable for cold brew aficionados. Many users value its straightforward design and the ability to customize brewing. It emphasizes the importance of using quality beans to make memorable cold coffee drinks.
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Jura E8: The Jura E8 is an automatic coffee machine known for its advanced technology and one-touch brewing capabilities. It offers a range of coffee options and features a built-in frother. Users appreciate the convenience it offers, especially for cold brew preparation. Jura’s Pulse Extraction Process enhances flavor extraction from coffee grounds, which is crucial for a quality cold brew.
Overall, each of these espresso machines has unique features that cater to different brewing preferences, especially for cold brew coffee enthusiasts.
How Should You Maintain Your Espresso Machine for Optimal Cold Brew?
To maintain your espresso machine for optimal cold brew, perform regular cleaning, descaling, and routine inspections. Statistics suggest that about 70% of coffee enthusiasts fail to clean their machines weekly, leading to a decline in coffee flavor and machine longevity.
Cleaning involves daily and weekly tasks. Daily maintenance includes rinsing the portafilter and wiping down the group head. Weekly, remove and soak the portafilter and drip tray in hot water. For example, if you use your machine five times a week, neglecting weekly cleaning means leftover coffee oils can alter the taste of your cold brew.
Descaling your machine is essential every 1 to 3 months, depending on water hardness. Hard water contains higher mineral content, which may cause scale build-up. Using a descaling solution, follow the manufacturer’s instructions. If your machine has a warning light for descaling, heed that indication promptly.
Inspect the machine regularly for leaks, loose parts, or unusual sounds. For instance, a leaky machine can waste water and lead to mold growth, affecting the taste and safety of your cold brew. Clean the water reservoir regularly, as stagnant water can harbor bacteria.
External factors, like water quality and machine usage frequency, significantly impact maintenance needs. Areas with hard water will require more frequent descaling. Heavy usage means more regular cleaning sessions. Always refer to your machine’s manual for specific maintenance guidelines, as different models may have unique requirements.
Consider the type of coffee beans used, as some may leave more residue or oils than others. Additionally, explore the benefits of using filtered water, as it can enhance the taste of your cold brew and reduce mineral deposits in the machine.
What Creative Cold Brew Recipes Can You Make with an Espresso Machine?
You can make a variety of creative cold brew recipes with an espresso machine, incorporating rich flavors and unique ingredients. These recipes allow coffee enthusiasts to explore different tastes and textures.
- Espresso Tonic
- Cold Brew Affogato
- Vanilla Cold Brew Latte
- Spiced Cold Brew Coffee
- Cold Brew Mocha
To delve deeper into each recipe type, let’s explore how each one can be prepared and the unique flavors they offer.
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Espresso Tonic: Making an espresso tonic involves combining a shot of freshly brewed espresso with tonic water. The contrast of the bold espresso and the effervescence of the tonic creates a refreshing drink. To prepare, fill a glass with ice, pour in tonic water, and top it with a shot of espresso. Garnish with a slice of lemon or lime for added zest.
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Cold Brew Affogato: The cold brew affogato combines cold brew coffee with a scoop of vanilla ice cream. This recipe is simple yet decadent. To serve, place a scoop of ice cream in a cup, and pour a shot of cold brew coffee over it. This results in a delicious blend of creamy and coffee flavors, perfect for dessert.
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Vanilla Cold Brew Latte: The vanilla cold brew latte provides a sweet and creamy alternative to traditional cold brew. This recipe requires cold brew concentrate, milk (or a milk alternative), and vanilla syrup. Mix equal parts cold brew concentrate and milk, then add vanilla syrup to taste. This drink can be served over ice for a refreshing summer treat.
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Spiced Cold Brew Coffee: A spiced cold brew coffee incorporates warm spices for a unique flavor experience. Users can add cinnamon or nutmeg to their cold brew coffee during brewing or afterward. To make, brew cold brew coffee and stir in a pinch of your chosen spice, allowing it to infuse the flavors before serving over ice.
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Cold Brew Mocha: The cold brew mocha combines the richness of chocolate with the smoothness of cold brew coffee. To prepare, mix cold brew coffee with chocolate syrup and milk. This drink can be served hot or cold, making it versatile. Top with whipped cream and a drizzle of chocolate for an indulgent treat.
These recipes showcase the versatility of cold brew made with an espresso machine, offering different flavor profiles and serving options for all preferences.
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