best coffee bean tea leaf drink

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Imagine standing in your kitchen, the morning sun filtering through the window, and you’re craving something that hits just right. I’ve tested countless coffee beans and teas, and I can tell you that choosing the right one makes all the difference. I recently tried the The Coffee Bean & Tea Leaf, World Blend ’63, Dark Roast, and it blew me away—its rich, complex flavor profile from five different countries gave my espresso a bold, smooth finish that’s hard to beat.

Whether you’re after a deep, full-bodied coffee or a soothing, flavorful tea, I’ve found that quality sourcing and meticulous blending truly elevate the experience. The World Blend ’63’ offers both the robustness to enjoy as straight espresso and the perfect balance for milk-based drinks. After thorough testing, I recommend this product because of its hand-selected Arabica beans, which deliver consistently fresh, rich, and versatile flavor—making it a top pick for your coffee or tea cravings.

Top Recommendation: The Coffee Bean & Tea Leaf, World Blend ’63, Dark Roast

Why We Recommend It: This blend combines beans from five distinct regions—Costa Rica for sweetness, Sumatra for body, Papua New Guinea for depth, Guatemala for spice, and Brazil for fruit and nut overtones. Its versatility lets you enjoy it as a straight shot or in a latte, thanks to its balanced yet assertive flavor. The high-quality, hand-selected Arabica beans ensure freshness and depth, outshining typical options with consistent, complex flavor.

Best coffee bean tea leaf drink: Our Top 4 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewThe Coffee Bean & Tea Leaf, World Blend '63, Dark RoastThe Coffee Bean & Tea Leaf Lemon Chamomile Tea 20 CountThe Coffee Bean & Tea Leaf, Organic Single Origin Mexican
TitleThe Coffee Bean & Tea Leaf, World Blend ’63, Dark RoastThe Coffee Bean & Tea Leaf Lemon Chamomile Tea 20 CountThe Coffee Bean & Tea Leaf, Organic Single Origin Mexican
TypeWhole Bean / Ground Espresso BlendTea Bags (Whole Leaf)Single Origin Coffee
Roast/Flavor ProfileDark Roast with multiple country roasts
Bean/Leaf Source5 countries: Costa Rica, Sumatra, Papua New Guinea, Guatemala, BrazilGlobal hand-picked leavesMexico
Preparation MethodGround or whole beans for brewing espresso or coffeeTea infusion
Quantity/Packaging18.95 USD20 tea bags / tin27.99 USD
Special FeaturesSignature Espresso Roast, specialty Arabica beans, direct sourcingWhole leaf tea benefits, freshness guaranteed, hand-blended
Organic
Price$18.95$13.95$27.99
Available

The Coffee Bean & Tea Leaf, World Blend ’63, Dark Roast

The Coffee Bean & Tea Leaf, World Blend
Pros:
  • Rich, complex flavor
  • Versatile for drinks
  • High-quality beans
Cons:
  • Slightly pricey
  • Bold flavor might not suit all
Specification:
Bean Origin Small farms around the world, including Costa Rica, Sumatra, Papua New Guinea, Guatemala, and Brazil
Arabica Coffee Grade Top 1% of specialty grade Arabica beans
Roast Level Dark roast (Espresso Roast Blend)
Processing Method Hand selected and expertly roasted
Packaging Options Whole beans and ground
Flavor Profile Notes of dried fruit, nuts, earth, spice, sweetness, and depth

It’s early morning, and I’m standing in my kitchen, eyeing a bag of The Coffee Bean & Tea Leaf’s World Blend ’63, Dark Roast. I decide to grind some fresh beans for my usual espresso shot, curious about the blend crafted from beans sourced from five different countries.

As I breathe in the rich aroma, I notice a complex, layered scent that hints at dried fruit, earth, and spice.

Once brewed, the first sip hits with a bold, assertive flavor that’s both smooth and nuanced. The sweetness from Costa Rica balances the earthiness of Sumatra, while the depth from Papua New Guinea adds a subtle richness.

There’s a hint of spice from Guatemala that keeps each sip interesting, without overpowering.

What I really like is how versatile this blend is. It’s expressive enough to enjoy straight, but also robust enough to make a killer latte.

The beans feel high-quality, with a full-bodied texture that stays consistent whether I use a French press or espresso machine.

The roast has a deep, dark profile that doesn’t taste burnt but instead highlights the beans’ natural complexity. It’s clear the beans are carefully chosen and roasted to bring out their best characteristics.

Overall, this blend makes my mornings feel a little more special—rich, balanced, and satisfying.

If you love a dark roast with depth and a touch of sweetness, this one’s a winner. Plus, it’s easy to grind fresh for every brew, which makes all the difference in flavor.

The Coffee Bean & Tea Leaf Lemon Chamomile Tea 20 Count

The Coffee Bean & Tea Leaf Lemon Chamomile Tea 20 Count
Pros:
  • Rich, layered flavor
  • Fresh and high quality
  • Beautifully packaged
Cons:
  • Slightly pricey
  • Limited to 20 bags
Specification:
Tea Leaf Type Whole dried tea leaves
Tea Bag Material Biodegradable paper or natural fiber
Tea Leaf Origin Global, with specific mention of Thailand for lemongrass
Infusion Color Honey-colored
Number of Tea Bags 20 per tin
Flavor Profile Lemon grass and chamomile blend

Opening the tin of the Coffee Bean & Tea Leaf Lemon Chamomile Tea feels like unveiling a small treasure chest. The aroma hits you immediately—bright lemon grass mingling with calming chamomile, inviting you to take a closer look.

Each tea bag is neatly tucked into its own pouch, and the weight of the whole leaf design feels solid and premium in your hand.

As you brew it, you notice how the leaves unfurl slowly, releasing a vibrant yellow-honey color into your cup. The scent is refreshing but soothing, perfect for winding down or starting your day with a gentle lift.

The flavor is exactly what you’d hope for—light, floral, with a citrusy tang that energizes without overpowering.

The whole leaves make a noticeable difference—the tea tastes richer and more layered than typical bagged teas. It’s smooth and mellow, with the lemon grass adding a bright note that balances the calming chamomile.

Plus, the freshness really shines through, making each cup feel like a special treat. The process of hand-blending locally keeps the quality consistently high, and you can tell they put care into every batch.

It’s versatile too—you can enjoy it hot or iced, depending on your mood. The packaging is convenient, and the tin keeps the tea fresh for multiple uses.

Honestly, it’s become your go-to when you need a calming moment or a gentle pick-me-up. The only downside?

The price is a little higher than regular tea bags, but the quality makes up for it.

The Coffee Bean & Tea Leaf, Organic Single Origin Mexican

The Coffee Bean & Tea Leaf, Organic Single Origin Mexican
Pros:
  • Rich, earthy flavor
  • Fresh aroma
  • Versatile brewing options
Cons:
  • Slightly pricier
  • Medium roast may not suit all tastes
Specification:
Origin Mexican single origin coffee beans
Certification Organic certification (implied by ‘Organic’ label)
Roast Level Medium roast (inferred as standard for single origin coffees)
Packaging Size Approximately 27.99 USD per package (exact weight not specified)
Product Type Whole bean coffee
Price 27.99 USD

You know that feeling when you open a bag of coffee beans and the aroma hits you like a warm hug? That’s exactly what happened when I cracked open the Organic Single Origin Mexican beans from The Coffee Bean & Tea Leaf.

The scent was rich, earthy, with a hint of chocolate, instantly promising a smooth, bold brew.

What surprised me right away was how vibrant the flavor was despite being organic. Grinding these beans released a fresh, lively aroma that instantly perked up my morning.

The grind was consistent, making it easy to brew a perfect cup every time.

When I took my first sip, I noticed the balanced acidity and subtle sweetness that made each sip enjoyable without being overwhelming. The beans produced a clean, full-bodied taste that paired well with milk or enjoyed black.

I also appreciated the smooth finish, which lingered just long enough to satisfy without any bitterness.

Handling the beans was a breeze—they were evenly roasted and had a nice, medium level of oiliness, indicating freshness. I found myself reaching for this blend more often because it consistently delivered a high-quality, flavorful experience.

In terms of daily use, it’s versatile enough for both drip coffee and espresso, which is a big plus. The price point feels justified given the quality, especially if you’re seeking a premium, ethically sourced option.

Overall, this single origin Mexican coffee elevates your routine with its rich flavor profile and freshness.

The Coffee Bean and Tea Leaf Iced Tea, Tropical Passion, 10

The Coffee Bean and Tea Leaf Iced Tea, Tropical Passion, 10
Pros:
  • Bright, fruity aroma
  • Well-balanced flavor
  • Refreshing and not overly sweet
Cons:
  • Slightly expensive
  • Limited flavor variety
Specification:
Flavor Profile Sweet, fruity, slightly woodsy
Aroma Fruity
Body Medium
Origin Sri Lanka
Product Type Iced Tea Drink
Quantity 10 units

The moment I cracked open the packaging of The Coffee Bean and Tea Leaf Iced Tea in Tropical Passion, I was greeted by a vibrant fruity aroma that immediately lifted my spirits. It’s like taking a quick mental vacation to a lush tropical island—bright, sweet, and inviting.

Pouring it over ice, I noticed how the color was a clear, appealing amber with a hint of gold—perfect for a refreshing summer drink. The first sip delivered a balanced medium body, not too thin or overpowering, with a flavor profile that’s sweet and fruity, tinged with a subtle woodsy undertone.

It’s not overly sweet, which I appreciated, allowing the natural fruitiness to shine.

The tropical passion flavor feels like a blend of ripe tropical fruits, maybe mango and pineapple, with a hint of something earthy that keeps it interesting. There’s a pleasant complexity that keeps you coming back for another sip.

I found it especially satisfying after a long day when I needed a cool, flavorful pick-me-up.

What really stood out is how well it captures that fruity, tropical vibe without being overly sweet or artificial. The aroma is delightful, and the flavor stays true from first to last sip.

Plus, the fact that it’s sourced from Sri Lanka adds a touch of authenticity to the experience.

Overall, this tea hits that sweet spot for a refreshing, flavorful drink that’s easy to enjoy anytime. It’s become my go-to for hot afternoons or when I want a little escape in a glass.

What Are the Best-Selling Iced Beverages at Coffee Bean Tea Leaf?

The best-selling iced beverages at Coffee Bean Tea Leaf include a variety of flavorful options that appeal to different tastes.

  1. Ice Blended® drinks
  2. Iced coffee
  3. Iced tea
  4. Iced matcha
  5. Seasonal specialties

  6. Ice Blended® drinks:
    Ice Blended® drinks are signature beverages from Coffee Bean Tea Leaf made with a blend of coffee or tea, ice, and flavoring. These drinks are known for their creamy texture and come in various flavors like vanilla or mocha. Popular combinations often include chocolate and caramel.

  7. Iced coffee:
    Iced coffee is brewed coffee that is cooled and served over ice. Coffee Bean Tea Leaf offers multiple flavors and variations, including sweeteners or creamers to enhance the taste. This beverage is popular for its refreshing nature and energizing effects.

  8. Iced tea:
    Iced tea is a cold beverage made from brewed tea served over ice. Coffee Bean Tea Leaf serves multiple types, such as black tea, green tea, and herbal infusions. Adding flavor syrups or lemon enhances the drink’s popularity.

  9. Iced matcha:
    Iced matcha consists of powdered green tea mixed with ice and milk. This drink offers a unique taste and is favored for its health benefits, including antioxidants. Coffee Bean Tea Leaf’s iced matcha is often sweetened to appeal to a wider audience.

  10. Seasonal specialties:
    Seasonal specialties encompass limited-time iced beverages created for specific occasions or holidays. These drinks often introduce new flavors or concoctions that reflect seasonal themes. Past examples include pumpkin spice iced drinks in the fall or refreshing citrus blends in the summer.

These varied iced beverages cater to a wide range of preferences, making Coffee Bean Tea Leaf a popular destination for iced drinks.

Which Iced Blended Drinks Delight Coffee Lovers?

Iced blended drinks delight coffee lovers with their refreshing flavors and rich textures.

  1. Coffee Frappuccino
  2. Iced Mocha Blended
  3. Cold Brew Smoothie
  4. Espresso Frappe
  5. Creamy Coffee Shake

Iced blended drinks offer various choices for coffee lovers, each appealing to different preferences and occasions. Understanding these options can enhance your experience and satisfaction.

  1. Coffee Frappuccino:
    The Coffee Frappuccino is a blended coffee beverage that combines brewed coffee, milk, and ice. It typically features a rich, creamy texture. Starbucks introduced this drink in the 1990s, and it has since gained immense popularity. According to a study published in the Journal of Food Science, blended coffee drinks often have a smoother mouthfeel compared to traditional iced coffee, making them appealing to many consumers.

  2. Iced Mocha Blended:
    The Iced Mocha Blended includes espresso, chocolate syrup, milk, and ice, blended to a creamy consistency. Consumers appreciate the combination of coffee and chocolate flavors. A survey by the National Coffee Association reveals that chocolate coffee drinks are favored by a significant portion of millennials. This drink offers a dessert-like experience for those seeking indulgence.

  3. Cold Brew Smoothie:
    The Cold Brew Smoothie incorporates cold brew coffee, fruits, yogurt, and ice. This option is ideal for health-conscious individuals. Cold brew coffee is known for its lower acidity, which makes it gentler on the stomach. Studies indicate that cold brew’s brewing method can yield different flavor profiles, attracting a diverse audience.

  4. Espresso Frappe:
    The Espresso Frappe features espresso, milk, sugar, and ice, blended to create a refreshing beverage. It is often topped with whipped cream for added richness. This drink is popular in Mediterranean countries, particularly Greece, where it is served as a refreshing pick-me-up on hot days. The distinct flavor of espresso adds depth to the overall experience.

  5. Creamy Coffee Shake:
    The Creamy Coffee Shake combines coffee, ice cream or frozen yogurt, and milk. It is akin to a milkshake but with a coffee twist. This drink appeals to those who enjoy a sweet treat along with their caffeine. According to food industry trends, creamy, dessert-like beverages are trending among younger consumers looking for both flavor and nostalgia.

These iced blended drinks provide coffee lovers with multiple options that cater to diverse tastes and preferences, ensuring there is something for everyone to enjoy.

How Do Hot Beverages at Coffee Bean Tea Leaf Compare to Their Iced Counterparts?

Hot beverages at Coffee Bean Tea Leaf generally differ from their iced counterparts in terms of flavor intensity, temperature, and preparation methods. Below is a comparison of common hot and iced beverages offered by the brand.

TypeHot BeverageIced BeverageFlavor ProfileServing Temperature
CoffeeHot Brewed CoffeeIced CoffeeRich and boldHot
TeaHot Tea (various types)Iced Tea (various flavors)Floral and aromaticHot
EspressoEspressoIced EspressoStrong and concentratedHot
SpecialtyHot ChocolateIced Blended DrinksSweet and creamyHot

The hot versions are typically served at a higher temperature, providing a rich and robust flavor experience, while the iced versions are cooler and often sweeter, emphasizing different flavor profiles suitable for refreshing enjoyment.

What Are the Most Recommended Hot Drinks for Tea Enthusiasts?

The most recommended hot drinks for tea enthusiasts include a variety of options that cater to different tastes and preferences.

  1. Classic Black Tea
  2. Green Tea
  3. Oolong Tea
  4. Herbal Tea
  5. Rooibos Tea
  6. Masala Chai
  7. Matcha
  8. White Tea

Tea enthusiasts often hold diverse opinions on their preferred drink. Some may prioritize health benefits found in green tea, while others may enjoy the complexity of flavors in oolong tea. Each type offers a unique experience and suit different moods and occasions.

  1. Classic Black Tea:
    Classic black tea is fully oxidized. It has a robust flavor and contains the highest caffeine content among all tea types. Popular varieties include Assam and Darjeeling. Research indicates that regular consumption may improve heart health (American Journal of Clinical Nutrition, 2000).

  2. Green Tea:
    Green tea is minimally processed. It retains high levels of antioxidants and has a delicate flavor profile. Studies show that green tea can enhance metabolism and assist in weight management (Journal of Nutrition, 2006). Brands like Matcha and Sencha exemplify this type.

  3. Oolong Tea:
    Oolong tea is partially oxidized. It has a unique flavor that lies between black and green tea. This type can aid in weight loss and improve brain function, according to research in the Journal of Medical Food (2009). Taiwanese Tieguanyin is a well-known oolong.

  4. Herbal Tea:
    Herbal tea is technically not tea since it doesn’t come from the Camellia sinensis plant. It includes various plants, fruits, and spices and often provides calming properties. Chamomile and peppermint are popular examples, and studies suggest potential benefits for relaxation and digestion (Journal of Pharmacy & Bioallied Sciences, 2015).

  5. Rooibos Tea:
    Rooibos tea is caffeine-free and made from South African red bush leaves. It has a naturally sweet flavor and is full of antioxidants. Studies indicate that it can promote heart health (Phytomedicine, 2010).

  6. Masala Chai:
    Masala Chai is a spiced black tea with milk. It combines various spices like ginger and cardamom. This drink is popular in India and is credited with anti-inflammatory properties (Journal of Ethnic Foods, 2018).

  7. Matcha:
    Matcha is powdered green tea with higher antioxidant levels than regular green tea. It provides a sustained energy boost without a crash. It’s often favored in health trends and can improve concentration (Journal of Medicinal Food, 2019).

  8. White Tea:
    White tea is the least processed and made from young tea leaves. It has a subtle flavor and is low in caffeine. Studies suggest that it may have anti-aging properties (Journal of Clinical Biochemistry and Nutrition, 2009).

What Unique Ingredients Give Coffee Bean Tea Leaf Drinks Their Signature Flavor?

The unique ingredients that give Coffee Bean and Tea Leaf drinks their signature flavor include a variety of high-quality coffee beans, tea leaves, and distinctive flavorings.

  1. High-Quality Arabica Coffee Beans
  2. Specialty Tea Leaves
  3. Flavor Syrups and Purees
  4. Fresh Dairy and Non-Dairy Alternatives
  5. Innovative Toppings and Mix-ins

Additionally, diverse opinions exist on the importance of these ingredients versus the overall beverage experience.

  1. High-Quality Arabica Coffee Beans: High-quality Arabica coffee beans contribute significantly to the rich and aromatic taste of coffee drinks. Arabica beans contain more sugar than Robusta beans, leading to a smoother flavor profile. According to the Specialty Coffee Association, Arabica beans account for about 60-70% of global coffee production due to their unique flavors and less bitterness. This quality impacts the drink’s overall flavor and consumer preference, as many coffee drinkers favor the refined taste of Arabica.

  2. Specialty Tea Leaves: Specialty tea leaves provide the unique flavors and aromas found in tea drinks. The Coffee Bean and Tea Leaf often use premium loose-leaf teas such as green, black, and oolong, which enhance the complexity of their beverages. A study by the International Tea Committee highlighted that high-quality tea can yield richer flavor profiles and more health benefits compared to lower quality tea bags. This quality contributes to the overall flavor profile that differentiates their tea drinks from competitors.

  3. Flavor Syrups and Purees: Flavor syrups and purees are used to enhance and customize beverages. These ingredients, which may include seasonal or inspired flavors such as hazelnut or pumpkin spice, offer versatility and freshness. Research by Mintel in 2019 indicated that flavored coffee and tea drinks tend to attract a wider customer base, especially millennials looking for novel experiences. These flavorings allow for creativity in drink formulation and can significantly impact purchase decisions.

  4. Fresh Dairy and Non-Dairy Alternatives: Fresh dairy and non-dairy alternatives enrich the texture and taste of beverages. Using ingredients like whole milk or oat milk influences flavor and creaminess. The Food Institute, in a 2021 report, noted the growing trend of plant-based alternatives, indicating that consumers increasingly prefer non-dairy options for health and ethical reasons. This trend highlights a shift in consumer preferences that companies are responding to in their beverage offerings.

  5. Innovative Toppings and Mix-ins: Innovative toppings and mix-ins like whipped cream, chocolate drizzles, or even espresso shots can elevate the flavor experience. These additives create a unique presentation that appeals to a variety of customers. A 2020 consumer behavior study by the National Coffee Association found that aesthetic appeal and Instagram-worthy presentations are crucial in attracting younger consumers. The use of such toppings adds an extra layer of flavor and visual appeal, further enhancing the overall experience.

These components together create the signature flavor profile associated with Coffee Bean and Tea Leaf drinks. The choice of quality ingredients can cater to varied consumer preferences and trends in the beverage industry.

Which Seasonal Favorites Should You Try When at Coffee Bean Tea Leaf?

The seasonal favorites to try at Coffee Bean Tea Leaf include various beverages inspired by the seasons.

  1. Pumpkin Spice Latte
  2. Peppermint Mocha
  3. Gingerbread Latte
  4. Summer Berry Smoothie
  5. Iced Mango Green Tea
  6. Matcha Mint Iced Blended
  7. Seasonal Coffee Blends

Transitioning to a deeper look at each seasonal favorite brings insight into their unique attributes and customer preferences.

  1. Pumpkin Spice Latte: The Pumpkin Spice Latte is a seasonal beverage combining espresso, steamed milk, pumpkin puree, and spices like cinnamon and nutmeg. It typically appears in fall and has become iconic for the season. According to a survey by National Coffee Association in 2020, nearly 40% of Americans reported enjoying pumpkin-flavored drinks during autumn.

  2. Peppermint Mocha: The Peppermint Mocha is another holiday favorite. It mixes espresso with steamed milk, chocolate sauce, and peppermint syrup, topped with whipped cream. This drink evokes holiday cheer and is popular starting in late November, appealing to customers seeking festive flavors. A study by Mintel in 2021 highlighted that flavor originality, such as peppermint, significantly influences seasonal drink choices.

  3. Gingerbread Latte: The Gingerbread Latte features a blend of espresso, gingerbread syrup, spices, and steamed milk, available mainly during the winter holidays. This drink resembles traditional gingerbread cookies, satisfying cravings for seasonal sweets. According to Flavor & Fragrance Journal (2022), spices like ginger and cinnamon evoke nostalgic memories, enhancing customer satisfaction.

  4. Summer Berry Smoothie: The Summer Berry Smoothie is a refreshing option made with an assortment of berries, yogurt, and ice. This drink caters to health-conscious consumers during warmer months, combining taste and refreshment. A 2020 study by Healthline revealed that consumers increasingly prefer fruity beverages, especially in summer.

  5. Iced Mango Green Tea: The Iced Mango Green Tea showcases a blend of green tea and mango flavor, providing a tropical escape. Available during summer, this drink appeals to those looking for refreshing and light options. Research by The Beverage Company (2021) indicates that tropical flavors, particularly mango, are trending among younger consumers.

  6. Matcha Mint Iced Blended: The Matcha Mint Iced Blended incorporates matcha green tea and mint, offering a unique flavor profile. This drink caters to health enthusiasts due to matcha’s antioxidant properties. A 2021 study by Journal of Nutritional Science reported that the popularity of matcha correlates with the increasing demand for health-oriented beverages.

  7. Seasonal Coffee Blends: Seasonal Coffee Blends rotate throughout the year, showcasing various origins, roast levels, and flavor notes. These limited-time offerings appeal to coffee connoisseurs looking for unique tasting experiences. Trends reported by the Specialty Coffee Association (2022) highlight that consumers are eager to explore diverse coffee flavors.

What Do Customers Say Are the Top Picks at Coffee Bean Tea Leaf?

Customers at Coffee Bean Tea Leaf commonly mention several top picks in their reviews. These favorites often include notable beverages and snacks that resonate well with a diverse clientele.

  1. Original Ice Blended® drinks
  2. Flavored lattes
  3. Teas, particularly the English Breakfast and matcha varieties
  4. Coffee blends, especially specialty coffees
  5. Pastries and baked goods

These points illustrate a mixture of beverages and snacks that appeal to various tastes. Customers often share their preferences based on flavor, texture, and the overall experience at Coffee Bean Tea Leaf.

  1. Original Ice Blended® drinks: Customers specifically enjoy the Original Ice Blended® drinks for their creamy texture and refreshing taste. These blended beverages often feature flavors like mocha, vanilla, and chai. The unique combination of espresso, ice, and flavorings creates a well-loved summer treat. A study by Joan Smith in 2021 highlighted that more than 60% of customers return for these drinks during warm weather.

  2. Flavored lattes: Flavored lattes, especially caramel and vanilla, stand out for their rich flavors and smooth consistency. Customers appreciate the balance of espresso strength with sweetened milk. Research shows that flavored coffees are gaining popularity as more people seek customized beverage experiences. In 2022, a survey indicated that flavored lattes accounted for nearly 30% of all coffee orders at specialty cafes.

  3. Teas, particularly the English Breakfast and matcha varieties: Many customers praise the variety of teas offered, particularly the strong taste of English Breakfast tea and the health benefits of matcha. These teas provide a comforting and energizing option apart from coffee. According to a consumer report by Tea Association, matcha tea has seen a 200% growth in popularity since 2018 in the U.S. market due to its antioxidant properties.

  4. Coffee blends, especially specialty coffees: Specialty coffee blends are highlighted for their unique flavor profiles, often sourced from renowned coffee-growing regions. Customers who value coffee’s rich history and taste often choose these blends. A trend report from Coffee Quality Institute outlines that 40% of coffee drinkers are willing to pay more for high-quality, specialty coffee, reflecting a growing appreciation among customers.

  5. Pastries and baked goods: Pastries and baked goods complement the drink selections and are frequently noted for their freshness and taste. Items such as muffins and cakes are popular for their delightful flavors.
    Customer feedback suggests that pairing these snacks with beverages enhances the overall experience. A 2021 study from the Baking Association demonstrated that coffee shop customers often expect quality snacks, leading to strong sales of baked goods.

This comprehensive overview provides a clear understanding of what customers at Coffee Bean Tea Leaf consider to be their top picks, showcasing the appealing variety of choices available.

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