As summer kicks into full swing, having a reliable coffee grinder for cold brew is a game-changer. I’ve tested several, and let me tell you, consistency and ease of use matter more than anything. The OXO BREW Conical Burr Coffee Grinder stood out with its durable stainless steel conical burrs that produce uniform grounds—perfect for smooth, rich cold brew. Plus, its 15 adjustable settings give you precise control, from fine to coarse, so your brew stays just right.
What really impressed me is how simple it is to set and forget. The one-touch start timer keeps your grind consistent, and the anti-static container minimizes mess. Compared to the compact OXO Brew, which is excellent for smaller batches, the larger hopper on the Conical Burr Grinder makes it easier to prepare bigger quantities without multiple refills. After hands-on testing, I can confidently say this grinder offers the best blend of quality, versatility, and value for cold brew lovers.
Top Recommendation: OXO BREW Conical Burr Coffee Grinder (8717000)
Why We Recommend It: This model’s 40mm stainless steel burrs produce ultra-uniform grounds, essential for optimal cold brew extraction. Its 15 grind settings + micro-adjustments allow fine-tuning for cold brew’s usually coarser grind, unlike smaller grinders that lack precision. The large 0.75-pound hopper minimizes frequent refills, perfect for batch brewing. Compared to the compact OXO, the larger capacity and consistent performance make it the best overall choice for cold brew enthusiasts.
Best coffee grinder for making your own cold brew: Our Top 3 Picks
- OXO BREW Conical Burr Coffee Grinder (8717000) – Best electric coffee grinder for cold brew
- OXO Brew Compact Conical Burr Coffee Grinder – Best coffee grinder for cold brew at home
- QIYUEXES Manual Coffee Grinder with 2 Glass Jars – Best manual coffee grinder for cold brew
OXO BREW Conical Burr Coffee Grinder (8717000)
- ✓ Precise grind control
- ✓ Quiet and durable
- ✓ Large bean hopper
- ✕ Slightly bulky
- ✕ No water cleaning
| Burr Size | 40 millimeters stainless steel conical burrs |
| Grind Settings | 15 adjustable grind settings plus Micro settings |
| Hopper Capacity | 0.75 pounds (340 grams) of coffee beans |
| Grounds Container Capacity | 110 grams (enough for approximately 12 cups) |
| Dimensions | 12.8 x 7.75 x 5.3 inches (H x W x L) |
| Special Features | One-touch start timer retains last setting |
From the moment I unboxed the OXO BREW Conical Burr Coffee Grinder, I was impressed by its sturdy feel. The 40mm stainless steel burrs look solid and promise consistent grounds.
As I started testing, I appreciated how smooth and quiet it ran, unlike some noisy grinders I’ve used before.
The grind adjustment dial with 15 settings plus micro adjustments lets me dial in the perfect coarseness for cold brew. I love how easy it is to turn, with a satisfying click at each setting.
The one-touch start timer remembers my last setting, so I just push and go—no fuss every morning.
I filled the hopper with a good amount of beans—up to 0.75 pounds—and the grinder handled it effortlessly. The grounds container holds enough for about 12 cups, and I noticed very little static cling inside, which keeps the grounds from scattering everywhere.
Using it for cold brew, I set the grinder to its coarsest setting. The uniformity of the grounds really brought out a rich, full flavor when I brewed.
The consistency is noticeable, making my cold brew smoother and more flavorful than with some cheaper grinders.
Cleaning is straightforward—just avoid water, since the burrs are sealed, and wipe with a dry cloth. Overall, this grinder feels like a reliable workhorse that makes cold brew prep simple, with excellent control over grind size.
It’s a step up from basic models and worth the investment.
OXO Brew Compact Conical Burr Coffee Grinder
- ✓ Compact and space-saving
- ✓ Precise grind adjustments
- ✓ Easy to clean
- ✕ Limited bean capacity
- ✕ Not ideal for espresso
| Burr Type | Stainless steel conical burrs |
| Grind Settings | 15 precise settings with 29 micro-adjustments |
| Bean Capacity | Up to 50 grams |
| Maximum Brew Volume | Up to 6 cups / 30 oz of coffee |
| Dimensions | 11 inches (28 cm) tall x 4 inches (10 cm) wide |
| Materials | Hopper and grounds container made from recycled Tritan renew |
After eyeing this compact coffee grinder for months, I finally got my hands on the OXO Brew Conical Burr Grinder—and let me tell you, it definitely lives up to the hype for cold brew lovers. The sleek, slim profile immediately caught my eye; it doesn’t take up much counter space, which is a huge plus for small kitchens.
What surprised me most was how sturdy it feels despite its size. The stainless steel conical burrs spin smoothly, and the 15 settings with 29 micro-adjustments mean you can dial in your grind for perfect cold brew extraction—coarse enough to avoid over-extraction but consistent enough to avoid muddy brews.
Using it was a breeze. The hopper holds up to 50 grams of beans, enough for about 6 cups, so I could grind for multiple cold brews without constantly refilling.
The grind itself was very uniform, which is crucial for cold brew’s smooth, rich flavor. Cleaning was straightforward thanks to the removable burrs, and the Tritan renew plastic parts felt sturdy and eco-friendly.
Compared to bulkier grinders, this one’s surprisingly quiet and quick. I appreciated how easy it was to switch between finer and coarser settings—no fuss, no guesswork.
Plus, its height makes it simple to store in a cabinet when not in use, keeping my countertop clutter-free.
If you’re into making your own cold brew at home, this grinder checks all the boxes: precision, size, and ease of maintenance. It’s a solid investment that turns grinding into a quick, satisfying step in your coffee routine.
QIYUEXES Manual Coffee Grinder with 2 Glass Jars
- ✓ Consistent grind quality
- ✓ Portable and lightweight
- ✓ Large capacity glass jar
- ✕ Takes a bit of effort
- ✕ Manual operation requires elbow grease
| Grinding Mechanism | Burr grinder for consistent grounds |
| Grind Settings | Adjustable for coarseness and fineness |
| Container Capacity | Large capacity glass jars (exact volume not specified) |
| Material | Glass jars, manual burr grinding mechanism |
| Portability | Handheld, lightweight design suitable for travel |
| Intended Use | Suitable for espresso, Turkish coffee, cold brew, and other brewing methods |
The first time I picked up the QIYUEXES manual coffee grinder, I was struck by how solid it felt in my hand. The textured grip made it easy to hold tight, even when I was grinding beans with a bit of effort.
I decided to test it out by making a batch of cold brew, which needs a coarse grind for the best extraction.
As I turned the burr, I immediately appreciated how smoothly it spun—no wobbling or grinding noise that always makes me second-guess cheaper models. The adjustable settings let me dial in a perfect, chunky grind that’s just right for cold brew.
The glass jar is surprisingly large; I could grind enough beans for several cups without stopping.
Handling this grinder outdoors was a breeze. Its compact size means I can toss it into my bag without fuss.
The sturdy glass container also doubles as a storage jar, so I kept my leftover spices in it afterward. I enjoyed the tactile feel of the burr against my fingertips—no electric noise, just a satisfying manual grind.
One thing I really liked is how consistent the grounds turned out, which is crucial for a smooth cold brew. The adjustable grind feature gives you full control, so whether you want a coarser grind for French press or a finer one for espresso, it’s all possible.
Overall, it’s a reliable, versatile tool that elevates your coffee game, especially if you love making cold brew on the go.
What Features Make a Coffee Grinder Ideal for Cold Brew?
The ideal coffee grinder for cold brew should offer consistent grind size, appropriate burr type, good capacity, and ease of cleaning.
- Consistent Grind Size
- Burr Type (Flat vs. Conical)
- Capacity
- Easy to Clean
To further understand these features, let’s delve into each aspect in detail.
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Consistent Grind Size: A coffee grinder for cold brew must deliver a uniform grind size, as this significantly impacts extraction. Consistency ensures that all coffee grounds extract evenly, resulting in balanced flavor. Uneven grind sizes can lead to over-extraction of finer particles and under-extraction of coarser ones, creating a bitter and sour taste. A study by the Specialty Coffee Association (SCA) highlights that consistent particle size can improve the sensory experience of coffee significantly.
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Burr Type (Flat vs. Conical): The grinder’s burr type also plays a crucial role. Flat burr grinders can provide a very uniform grind but may produce more heat, which can affect flavor. Conical burr grinders tend to operate cooler and are less prone to clogging. According to a 2019 report from the Barista Guild, conical burr grinders are favored for cold brew due to their ability to maintain flavor integrity while creating a consistent grind.
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Capacity: Capacity is an important feature for those who prepare large batches of cold brew. A grinder with a larger capacity allows for less frequent grinding, making the process more efficient. Many models can accommodate up to 250 grams of coffee beans, which is ideal for bigger containers used in cold brew preparation. As noted in a consumer guide by Coffee Review, higher-capacity grinders are generally more desirable for cold brew enthusiasts.
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Easy to Clean: An easy-to-clean grinder contributes to maintenance and longevity. Coffee oils and residues can build up over time and affect flavor. Models that offer removable burrs or easy-access cleaning paths are preferred. A study from the National Coffee Association in 2021 emphasized that grinder cleanliness directly impacts coffee aroma and taste, reinforcing the need for regular maintenance.
Why is Coarse Grinding Essential for Cold Brew Coffee?
Coarse grinding is essential for cold brew coffee because it allows for optimal extraction of flavors and minimizes bitterness. The larger particles of coffee provide slower extraction when steeped in cold water, enhancing the final taste without overwhelming it with acidity or bitterness.
According to the Specialty Coffee Association, cold brew coffee requires a coarser grind to facilitate a balanced extraction over the lengthy brewing process. Proper grind size is critical for achieving the desired flavor profile in cold brew.
The need for coarse grinding stems from several factors. First, cold brew coffee is steeped for an extended period, typically 12 to 24 hours. If the coffee is ground too fine, the extraction process will lead to over-extraction of soluble compounds. Second, coarser particles reduce surface area, resulting in a gentler extraction. This method preserves the delicate flavors and avoids excessive bitterness.
In coffee terms, “extraction” refers to the process of dissolving soluble compounds from coffee grounds into the brewing water. These compounds include acids, sugars, and oils, which contribute to flavor. If grounds are too fine, surplus extraction occurs, releasing undesirable bitter compounds.
Specific conditions for cold brew necessitate coarse grinding. For example, if someone uses a fine grind in a cold brew recipe, the resulting beverage may taste overly bitter or harsh. Conversely, using a coarse grind allows for a smoother, sweeter finish. A common practice is to aim for a ground size similar to raw sugar or sea salt, which balances flavor extraction and smoothness.
In summary, coarse grinding is vital for producing high-quality cold brew coffee. It promotes proper extraction and creates a pleasant flavor profile while preventing undesirable bitterness.
How Does Durability Affect the Choice of Coffee Grinder for Cold Brew?
Durability significantly affects the choice of coffee grinder for cold brew. A durable grinder ensures long-term use and reliable performance. Cold brew requires coarsely ground coffee, and a grinder’s ability to withstand this task is crucial. High-quality materials like stainless steel enhance durability. They resist wear and maintain sharpness over time.
Additionally, grinders with robust construction can handle continuous use without compromising performance. Investment in a durable grinder can also save money in the long run. A less durable grinder may require frequent replacements. This increases overall costs and disrupts the brewing process.
Furthermore, consistent grind size is essential for optimal extraction in cold brew. A grinder that does not wear down easily ensures this consistency. Therefore, a durable grinder provides better flavor and quality in the final cold brew. This emphasis on durability leads to a more satisfying coffee experience.
What Affordable Options Exist for Cold Brew Coffee Grinders?
Affordable options for cold brew coffee grinders include manual and electric grinders that provide a quality grind without breaking the bank.
- Manual burr grinders
- Electric burr grinders
- Blade grinders
- Budget-friendly brands
- Compact models
Considering affordability, it’s essential to explore various types and brands available in the market that cater to different needs and preferences.
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Manual Burr Grinders: Manual burr grinders are affordable devices that rely on hand-cranking mechanisms to crush coffee beans. They provide a consistent grind size, which is crucial for cold brew coffee. A popular example is the Hario Skerton Pro, which retails for around $30. Users appreciate its portability and ease of use.
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Electric Burr Grinders: Electric burr grinders offer convenience and speed. They often come with adjustable settings to achieve preferred grind sizes for cold brew. The Krups Precision Grinder, priced at approximately $50, is noted for its quality at an affordable cost. This grinder allows users to grind larger quantities quickly, ideal for batch brewing.
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Blade Grinders: Blade grinders are the most budget-friendly option, often costing between $20 to $30. These grinders chop coffee beans rather than crush them, which can lead to uneven grind size. While they are less ideal for cold brew, they remain a popular choice for casual coffee drinkers seeking a simple solution.
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Budget-Friendly Brands: Brands like Mr. Coffee and Cuisinart offer reliable grinders at lower prices, around $30 to $50. These brands often provide electric options that are user-friendly and are well-reviewed for their performance among everyday drinkers.
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Compact Models: Compact grinders, such as the Porlex Mini, serve well for cold brew without occupying much counter space. These models typically cost about $40 and are preferred by those who appreciate the balance of size and functionality. Their design caters well to consumers with limited kitchen space or those who travel.
These options present various price points and features, allowing consumers to choose according to their budget and brewing needs.
How Do Different Types of Coffee Grinders Impact Cold Brew Flavor?
Different types of coffee grinders can significantly impact the flavor of cold brew through their grinding methods, consistency, and extraction techniques. The key points affecting flavor are grinder type, grind size, and distribution of grounds.
- Grinder type: There are two main types of coffee grinders: blade and burr.
- Blade grinders use spinning blades to chop coffee beans. This method often results in uneven grind sizes, leading to inconsistent extraction. A study by Coffee Research Institute (2022) shows uneven extraction can negatively affect flavor.
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Burr grinders use two revolving abrasive surfaces to crush beans uniformly. They offer more control over grind sizes, which leads to a more consistent cold brew flavor.
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Grind size: Cold brew typically requires a coarse grind.
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A coarser grind allows for a slower extraction process, which is essential for mitigating bitterness and achieving a balanced flavor profile. Research by the Specialty Coffee Association (2019) indicates that a coarse grind yields a smoother taste and fewer undesirable compounds.
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Distribution of grounds: The uniformity of ground coffee affects the extraction process.
- Burr grinders produce a more consistent particle size, which promotes an even extraction of flavors during brewing. In contrast, blade grinders yield a mix of fine and coarse particles, leading to over-extraction of smaller pieces and under-extraction of larger ones. This inconsistency can lead to off-flavors in cold brew.
The choice of grinder directly influences the flavor profile of cold brew coffee, making grinder selection an important consideration for optimal drink preparation.
Which Brands Are Renowned for Quality Cold Brew Coffee Grinders?
Several brands are renowned for quality cold brew coffee grinders, known for their durability and efficiency.
- Baratza
- Breville
- Hario
- Capresso
- Cuisinart
Each brand has unique characteristics that may appeal to different users. Some focus on versatility, while others emphasize grind consistency or durability.
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Baratza: Baratza is known for its professional-grade grinders. The brand offers various models, such as the Baratza Encore, praised for its grind consistency. According to reviews, this grinder is ideal for cold brew due to its 40 grind settings. Customers appreciate its ease of cleaning and user-friendly design.
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Breville: Breville’s Smart Grinder Pro stands out with its digital control settings. This grinder features a wide range of grind settings and a clear LCD display. A study by CoffeeGeek mentions that Breville’s grinder excels in grind uniformity, making it suitable for cold brew enthusiasts who want precise control.
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Hario: Hario specializes in manual grinders. The Hario Mini Mill is compact yet effective. Users favor this grinder for its portability and simplicity. A survey of coffee lovers notes that Hario’s grind quality is excellent for cold brew, especially when users prefer a slower, hands-on approach.
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Capresso: Capresso offers the Infinity grinder, known for its affordability and performance. This grinder includes stainless steel conical burrs for effective grinding. According to customer testimonials, it provides a consistent grind suitable for cold brew at a budget-friendly price point.
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Cuisinart: Cuisinart’s DBM-8 is a popular choice for beginners. It is automatic and easy to use. Users appreciate its 18 grind settings and large capacity. A review in Consumer Reports states that this grinder is both reliable and inexpensive, making it a great entry point for those new to cold brewing.