Standing in the kitchen, I pressed brew on a box of Starbucks K-Cups and was blown away by the aroma—the rich, full-bodied scent of the Starbucks Sumatra Dark Roast K-Cup Coffee Pods. I’ve tested countless options, and honestly, this one’s depth of flavor, notes of rustic spice, and consistent freshness make it a true standout for dark roast lovers. Its single-origin beans are carefully roasted to bring out that bold, earthy character I crave, and it brews flawlessly every time.
After comparing with other options like Pike Place and French Roast, this sumatra version really hits differently—full-bodied yet smooth, with a robust finish. It’s ethically sourced, offers versatility for personal touches, and delivers café-quality taste right at home. If you want a rich, intense cup that’s reliably high-quality, I highly recommend the Starbucks Sumatra Dark Roast K-Cup Coffee Pods. It’s the perfect choice based on performance, flavor intensity, and value.
Top Recommendation: Starbucks Sumatra Dark Roast K-Cup Coffee Pods, 96 pcs
Why We Recommend It:
This product excels due to its full-bodied flavor profile with notes of herbs and rustic spice, consistently high quality, and ethical sourcing. Compared to Pike Place or French Roast, it provides a richer, more intense experience, making it the best choice for dark roast enthusiasts who want a dependable, flavorful cup every time.
Best starbucks coffee k cup: Our Top 5 Picks
- Starbucks Sumatra Dark Roast K-Cup Pods, 96 Count – Best for Dark Roast Lovers
- Starbucks Pike Place Medium Roast K-Cup Coffee Pods, 40ct – Best for Mornings
- Starbucks K-Cup Dark Roast Coffee French Roast 32 Pods – Best Dark Roast French Roast
- Starbucks Fall Blend K-Cup Coffee Pods, 22 Count – Best for Seasonal Flavors
- Starbucks Dark Roast K-Cup Coffee Pods, 75 Count – Best Variety Pack
Starbucks Sumatra Dark Roast K-Cup Coffee Pods, 96 pcs

- ✓ Rich, full-bodied flavor
- ✓ Consistent quality
- ✓ Ethically sourced beans
- ✕ Might be too strong for some
- ✕ Not suited for mild coffee lovers
Coffee Type | 100% Arabica single-origin Sumatra dark roast |
Pod Compatibility | Keurig K-Cup system |
Number of Pods | 96 coffee pods |
Roast Level | Dark roast |
Flavor Notes | Rich herbs and rustic spice |
Sourcing Standards | Ethically sourced in partnership with Conservation International |
As I tore open the box of Starbucks Sumatra Dark Roast K-Cups, the rich aroma hit me instantly—deep, earthy, with just a hint of rustic spice. I’ve gone through several pods, and each time I notice how consistent the flavor remains, like having a little café in my kitchen.
The pods themselves are sturdy, with a sleek black design that feels premium. Filling my Keurig with one, I love how quickly it brews without any fuss.
When the coffee starts to pour, it’s a dark, inviting brew that looks as bold as it smells.
The first sip confirms what I expected—full-bodied, with complex herbal notes and a smoky spice finish. It’s robust enough to wake me up, but not overpowering.
I’ve enjoyed it black, but it also holds up well with a splash of cream or a touch of sugar if you’re into customizing your cup.
One thing I really appreciate is the freshness. Starbucks’ commitment to quality shows—each pod tastes freshly roasted, with no stale aftertaste.
Plus, I feel good knowing the coffee is ethically sourced, which makes this daily ritual even more satisfying.
Overall, these pods are reliable, rich, and versatile. They’re perfect for mornings when I want a bold, consistent cup without fuss.
The only downside? Because they’re so full-flavored, they might be a little intense for those who prefer a milder brew.
Starbucks Pike Place Medium Roast K-Cup Pods, 40-count

- ✓ Smooth, balanced flavor
- ✓ Consistent quality
- ✓ Ethically sourced beans
- ✕ Slightly pricier than generic brands
- ✕ Limited flavor variety
Coffee Type | 100% Arabica beans |
Roast Level | Medium roast |
Pod Compatibility | Keurig K-Cup brewers |
Number of Pods | 40 pods |
Flavor Notes | Cocoa and praline |
Sourcing Certification | Ethically sourced in partnership with Conservation International |
The first time I popped open a Starbucks Pike Place K-Cup, I was greeted by that familiar, inviting aroma that instantly made my morning feel a little brighter. As the hot water seeped through the pod, I noticed how quickly it filled my kitchen with that rich, coffee-shop scent—almost like I was right there in the café.
The coffee itself is smooth and well-balanced, just as you’d expect from a medium roast. The blend of Latin American beans delivers a subtly rich cocoa note with a hint of praline that’s not overwhelming but adds a nice depth.
It’s perfect for those mornings when you want a reliable, flavorful cup without any fuss.
I like how consistent the flavor is—every pod tastes just as good as the last, which is a relief when you’re counting on your daily brew. The brew strength is solid without being too bold, making it versatile whether you prefer it black or with a splash of milk or your favorite creamer.
What really stands out is the freshness. Starbucks’ commitment to high-quality, ethically sourced beans is clear in the vibrant flavor.
Plus, the pods fit perfectly in my Keurig, and the sealed packaging keeps everything fresh until I’m ready to brew.
If you’re someone who enjoys a classic, well-rounded coffee to jump-start your day, these pods deliver every time. They’re easy to use, taste great, and bring that café-quality feel right into your kitchen.
Starbucks K-Cup Dark Roast Coffee French Roast 32 Pods

- ✓ Rich, smoky flavor
- ✓ Consistently fresh taste
- ✓ Easy to brew
- ✕ Slightly strong for some
- ✕ Limited variety in roast style
Coffee Type | 100% Arabica dark roast |
Roast Level | Dark roast |
Flavor Notes | Dark caramel and sweet smoke |
Pod Count | 32 pods |
Brewer Compatibility | Keurig K-Cup compatible |
Sourcing Certification | Ethically sourced in partnership with Conservation International |
As I reached into the box of Starbucks French Roast K-Cups, I immediately noticed the rich aroma that wafted out—deep, smoky, with hints of dark caramel. Loading one into my Keurig, I was curious if it could live up to the boldness I’ve come to expect from Starbucks.
The first sip hit with a roasty intensity that’s darker than most coffees I’ve brewed at home.
The flavor profile is beautifully layered; the notes of sweet smoke and caramel come through clearly, giving it that signature French Roast depth. I appreciated how the coffee maintained its richness without feeling burnt or overly bitter.
It’s a robust brew that really stands out, especially if you love your coffee dark and intense.
What surprised me is how fresh it tasted—no stale aftertaste here. Starbucks clearly adheres to high quality standards, and it shows in every cup.
The pods fit perfectly in my Keurig, and the brewing process was quick and mess-free. I even added a splash of cream, which complemented the smoky notes perfectly, making it a cozy, customizable morning ritual.
After extended use, I found these pods consistently deliver a full-bodied, satisfying cup. The ethical sourcing aspect is a bonus, knowing my coffee supports sustainable practices.
Overall, these pods are a reliable choice for anyone craving a rich, dark roast that’s as close to a café experience as you can get at home.
Starbucks Fall Blend K-Cup Coffee Pods, 22 Count

- ✓ Rich seasonal flavor
- ✓ Smooth, balanced taste
- ✓ Café quality at home
- ✕ Limited-time availability
- ✕ Slightly pricey
Coffee Type | 100% Arabica beans |
Roast Level | Medium roast |
Packaging | 22 K-Cup coffee pods |
Intended Use | Compatible with Keurig coffee makers |
Flavor Profile | Smooth and balanced with spice notes, citrus, and toasted nuts |
Seasonal Limited Edition | Yes |
The Starbucks Fall Blend K-Cup Coffee Pods, 22 Count, instantly caught my attention with its limited-edition packaging and inviting aroma. As someone who appreciates seasonal flavors, I was eager to see how this medium-roast ground coffee would deliver that cozy fall experience. The first sip revealed a smooth, balanced flavor with bright citrus notes and a hint of toasted nuts, just as described.
What really impressed me is how closely Starbucks adheres to their high-quality standards, using the same carefully roasted 100% arabica coffee beans they brew in their cafés. The 22-count box makes it convenient to enjoy this seasonal blend over a couple of weeks, and the K-Cup design ensures a quick, mess-free brewing process. It’s perfect for those chilly mornings when you want a comforting yet vibrant coffee. When comparing different best starbucks coffee k cup options, this model stands out for its quality.
Overall, the Starbucks Fall Blend K-Cup Coffee Pods offer a delightful way to savor fall’s flavors in your own home, especially with its limited-time exclusivity. If you’re a fan of seasonal flavors and want a premium coffee experience, this product is a must-try before they’re gone+Starbucks+16.94+USD. It’s a cozy, flavorful treat that elevates any morning routine during the season.”
Starbucks Dark Roast K-Cup Coffee Pods, 75 Count

- ✓ Rich, bold flavor
- ✓ Consistent quality
- ✓ Ethically sourced beans
- ✕ Slightly intense for light coffee drinkers
- ✕ More expensive than generic brands
Coffee Type | 100% Arabica beans |
Roast Level | Dark roast |
Flavor Notes | Rich molasses and caramel |
Packaging Quantity | 75 K-Cup pods |
Compatibility | Keurig coffee makers |
Sourcing Standards | Ethically sourced in partnership with Conservation International |
This box of Starbucks Espresso Roast K-Cup pods has been sitting on my wishlist for a while, and finally getting to try it felt like a small holiday. The first thing I noticed was the deep, rich aroma as I peeled back the foil lid—definitely promises a bold cup.
Once brewed, the coffee’s dark hue hints at its intense flavor, and I was instantly drawn in by the notes of molasses and caramel. It’s smooth but full-bodied, perfect for those mornings when you want a serious wake-up call.
The flavor profile isn’t overly bitter; instead, it’s balanced with a hint of sweetness that makes it versatile for adding milk or sugar if you like.
What I really appreciated is how consistent the brew was—every pod delivers that same robust quality. Whether you prefer it hot or iced, it holds up well, and the rich flavor doesn’t get watered down.
I found it works great for making espresso drinks, but honestly, it’s satisfying enough on its own.
The quality feels premium, which lines up with Starbucks’ reputation—using 100% arabica beans, and ethically sourced too. It’s nice to know that your daily caffeine fix supports fair trade practices.
The only minor hiccup? The dark roast is a bit intense if you’re usually a lighter coffee drinker, but that’s more personal preference.
Overall, this box makes your morning routine feel a little more special without any fuss.
What Are the Best Starbucks Coffee K-Cups Available for Home Brewing?
The best Starbucks coffee K-Cups for home brewing include a variety of flavors and roast levels, enhancing the coffee experience for home users.
- Starbucks Pike Place Roast
- Starbucks Caffè Verona
- Starbucks Breakfast Blend
- Starbucks Blonde Roast
- Starbucks French Roast
- Starbucks Sumatra
- Starbucks Peppermint Mocha
- Starbucks Hot Cocoa
Starbucks offers a range of K-Cup options, catering to different taste preferences and occasions. Coffee drinkers have diverse opinions on which K-Cups provide the best flavor, with some preferring medium roasts for balanced taste while others enjoy the intense flavor of dark roasts. Seasonal flavors like Peppermint Mocha create excitement but may not suit everyone’s palate year-round. This variety allows individuals to select K-Cups aligning with their taste profile or the occasion.
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Starbucks Pike Place Roast: Starbucks Pike Place Roast is a medium-roasted coffee characterized by a smooth and well-balanced flavor. It has notes of chocolate and subtle sweetness. According to Starbucks, this blend was developed to be versatile and enjoyable for many consumers. It is one of the brand’s signature offerings and is widely appreciated for its broad appeal.
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Starbucks Caffè Verona: Starbucks Caffè Verona is a full-bodied coffee that combines dark and medium roasts with rich cocoa and cherry notes. This blend is often described as complex and slightly sweet. Customers, such as those from coffee review sites, frequently commend this K-Cup for its depth and robust flavor.
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Starbucks Breakfast Blend: Starbucks Breakfast Blend is a light-bodied coffee known for its bright, crisp flavor profile. This K-Cup features hints of citrus and is more acidic than other varieties. It is specifically designed for those who prefer a milder, morning-friendly coffee experience. Many users appreciate its low bitterness, making it an excellent choice for starting the day.
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Starbucks Blonde Roast: Starbucks Blonde Roast is another light roast but is characterized by a delightful mellowness, with a flavor that is smooth and balanced. It stands apart for its softer aroma and a gently sweet taste. This option appeals to those who seek a subtle coffee experience without the intensity of darker roasts.
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Starbucks French Roast: Starbucks French Roast is recognized for its bold flavor and prominent smoky notes. This dark roast provides a deep, intense coffee experience, appealing to consumers who enjoy strong and rich beverages. Many coffee enthusiasts debate the merits of French roast, with supporters praising its full-bodied essence while others find it overwhelming.
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Starbucks Sumatra: Starbucks Sumatra features a dark roast profile with earthy and herbal notes. It is often marketed for its unique flavor characteristics that set it apart from standard coffee offerings. Coffee aficionados appreciate this K-Cup for its complex and rich taste that stands out.
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Starbucks Peppermint Mocha: Starbucks Peppermint Mocha is a seasonal offering that combines the rich flavor of chocolate with refreshing peppermint. Consumers often enjoy it during the holiday season, valuing it for its festive nature. However, some coffee drinkers argue that indulgent flavored coffees are less versatile.
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Starbucks Hot Cocoa: Starbucks Hot Cocoa K-Cups provide a sweet, chocolatey treat that can be enjoyed any time of the day. It appeals to those looking for a warm, comforting beverage beyond traditional coffee options. This product has garnered attention from families and non-coffee drinkers who still appreciate Starbucks’ quality.
What Flavors Are Most Popular Among Starbucks Coffee K-Cups?
The most popular flavors among Starbucks Coffee K-Cups include a mix of classic and seasonal options.
- Pike Place Roast
- Blonde Roast
- Caffè Americano
- Caramel Macchiato
- Pumpkin Spice (seasonal)
- Mocha
The popularity of flavors can vary based on personal preferences and seasonal trends, with some customers favoring classic roasts while others are drawn to flavored or seasonal options.
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Pike Place Roast:
Pike Place Roast is a smooth and well-balanced medium roast. Starbucks designed this coffee to be rich in flavor while not overwhelming the palate. It features notes of cocoa and toasted nuts. According to Starbucks, Pike Place has been a customer favorite since its introduction in 2008, as it offers a familiar taste that appeals to a broad audience. -
Blonde Roast:
Starbucks Blonde Roast is characterized by its light body and mellow flavor. This roast presents bright notes and a hint of sweetness. Customers often appreciate this option for its smoother profile, making it suitable for those who prefer a less intense coffee experience. -
Caffè Americano:
Caffè Americano K-Cups deliver a bold and rich flavor that comes from pulling espresso shots and adding hot water. This beverage offers a fuller-bodied experience than traditional brewed coffee. Many coffee enthusiasts enjoy the depth and richness of an Americano, making it a popular choice among Starbucks customers. -
Caramel Macchiato:
Caramel Macchiato is a flavored coffee option that combines the richness of espresso with sweet, creamy vanilla. The drink is finished with a drizzle of caramel sauce. This K-Cup appeals to those who enjoy sweeter beverages and has gained popularity for its dessert-like quality. -
Pumpkin Spice (seasonal):
Pumpkin Spice represents a seasonal favorite that generates significant interest during fall. The blend features pumpkin, cinnamon, nutmeg, and clove, offering a warm and inviting flavor. Seasonal flavors can drive consumers to make a purchase, especially for those who embrace holiday-themed beverages. -
Mocha:
Mocha K-Cups provide a delicious blend of chocolate and espresso. This flavor offers a sweet and indulgent experience that many coffee drinkers seek. Starbucks markets Mocha as an excellent choice for those who want a dessert-inspired coffee drink without needing to visit a café.
Diversity in preferences highlights the unique appeal of each flavor within the Starbucks K-Cup lineup.
What Makes Starbucks Coffee K-Cups Unique Compared to Other Brands?
Starbucks Coffee K-Cups are unique compared to other brands due to several distinct features. Below is a comparison highlighting these differences:
Feature | Starbucks K-Cups | Other Brands |
---|---|---|
Flavor Variety | Extensive selection of unique blends (e.g., Pike Place, Blonde Roast) | Limited or generic flavors |
Quality of Beans | High-quality Arabica beans sourced from specific regions | Varied quality, often blends of Arabica and Robusta |
Roast Profile | Distinct roasting methods for rich flavors | Inconsistent roasting profiles |
Brand Experience | Strong brand loyalty and experience associated with coffeehouse | Less emotional connection with consumers |
Packaging | Eco-friendly packaging options available | Standard packaging, less focus on sustainability |
Availability | Widely available in stores and online | Availability varies by brand and location |
These factors contribute to Starbucks K-Cups standing out in the competitive coffee market.
What Are the Best-Selling Starbucks K-Cup Options and Why?
The best-selling Starbucks K-Cup options include a variety of popular flavors and blends. These options are well-loved for their convenience and quality.
- Pike Place Roast
- Caffè Verona
- Caramel Flavored Coffee
- Cafe Mocha
- Breakfast Blend
- Espresso Roast
- Sparkling Caramel Cream
- Decaf House Blend
Starbucks K-Cup options appeal to different taste preferences and occasions. Each product caters to specific consumer needs, from classic bold coffee to flavored varieties, enhancing the diversity of choices.
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Pike Place Roast: Pike Place Roast is a smooth and well-balanced coffee with subtle hints of cocoa and toasted nuts. This blend is often praised for its full-bodied flavor and consistency. Many consumers appreciate its familiarity and classic taste, making it a staple choice for home brewing.
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Caffè Verona: Caffè Verona offers a rich and dark flavor profile, combining the sweetness of Italian roast beans with a hint of cocoa. This blend is popular among those who enjoy a bolder cup of coffee. According to research by National Coffee Association, dark roasts have gained traction in consumer preferences, solidifying Caffè Verona’s position as a best-seller.
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Caramel Flavored Coffee: Caramel Flavored Coffee provides a sweet and indulgent experience. This K-Cup option appeals to those who prefer flavored coffees and enjoy a dessert-like beverage. Studies by Mintel (2021) indicate that flavored coffees have seen an increase in demand, particularly among millennials and younger consumers.
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Cafe Mocha: Cafe Mocha combines rich coffee with chocolate and steamed milk, making it a decadent treat. This offering caters to consumers who enjoy specialty coffee beverages. Trends show that ready-to-brew mocha products are becoming increasingly popular, reflecting the desire for café-like experiences at home.
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Breakfast Blend: Breakfast Blend offers a light and crisp flavor, ideal for morning consumption. Consumers appreciate its brightness and mild acidity. A report by the Specialty Coffee Association highlights that light roasts are perceived as refreshing and are gaining popularity among coffee drinkers.
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Espresso Roast: Espresso Roast is designed for espresso lovers, providing a robust and bold flavor ideal for making espresso drinks. This product meets the growing trend of home brewing espresso, appealing to consumers wanting café-quality beverages at home.
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Sparkling Caramel Cream: Sparkling Caramel Cream offers a unique twist with a refreshing carbonation element. This option is distinct and caters to adventurous consumers looking for new coffee experiences. Market research indicates that innovative flavors and blends are gaining traction among coffee enthusiasts.
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Decaf House Blend: Decaf House Blend provides a satisfying coffee experience without caffeine. This option meets the needs of consumers who want to enjoy coffee any time of day. Analysts from the Coffee Research Institute note that decaf coffee consumption remains significant, especially among health-conscious individuals.
These selections reflect current consumer trends in coffee preferences, highlighting the diversity and appeal of Starbucks K-Cup offerings.
How Do Starbucks Coffee K-Cups Enhance Your At-Home Coffee Experience?
Starbucks Coffee K-Cups enhance your at-home coffee experience by providing convenience, quality, variety, and a consistent flavor profile.
Convenience: Starbucks K-Cups are designed for single-serve coffee machines. Preparing a cup of coffee becomes quick and easy, requiring minimal effort. Just insert a K-Cup, press a button, and enjoy a fresh cup of coffee in minutes.
Quality: Starbucks sources high-quality coffee beans from around the world. The company emphasizes ethical sourcing and sustainable farming practices. A study by the Fair Trade Foundation (2021) indicated that ethically sourced coffee positively impacts farmers’ communities and improves overall coffee quality.
Variety: Starbucks offers a wide range of flavors and blends in K-Cup format. Customers can choose from popular options like Pike Place Roast, Caffè Americano, and seasonal flavors. This variety allows coffee drinkers to explore their preferences and cater to different tastes and occasions.
Consistent flavor profile: Starbucks ensures that its K-Cups deliver a consistent taste. The company uses controlled roasting processes and strict quality standards. They apply proven techniques that minimize variations in flavor and strength, allowing customers to enjoy the same quality brew each time.
These factors contribute to an enriching at-home coffee experience, allowing consumers to enjoy their favorite Starbucks beverages without the need to visit a café.
What Tips Can Help You Choose the Right Starbucks K-Cup for Your Taste Preferences?
To choose the right Starbucks K-Cup for your taste preferences, consider your flavor profile, roast level, and brew strength.
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Flavor Profiles:
– Coffee blends (e.g., Pike Place, Blonde Roast)
– Single-origin coffees (e.g., Sumatra, Ethiopia)
– Flavored coffees (e.g., Caramel, Hazelnut) -
Roast Levels:
– Light roast
– Medium roast
– Dark roast -
Brew Strength:
– Regular strength
– Extra bold strength -
Availability:
– Seasonal flavors
– Limited edition varieties -
Personal Preferences:
– Sweetness level
– Acidity level
– Body (light, medium, heavy)
The diverse options allow you to tailor your coffee experience to your unique tastes.
1. Flavor Profiles:
Flavor profiles significantly influence coffee enjoyment. A coffee blend like Pike Place offers a rich, well-rounded flavor. In contrast, single-origin coffees, such as Sumatra, provide distinct regional characteristics. Flavored coffees, like Caramel or Hazelnut, add sweetness and additional aromas, catering to those who prefer a dessert-like coffee experience.
2. Roast Levels:
Roast levels affect taste and aroma. Light roast coffees retain more of the beans’ original flavors and tend to be brighter. Medium roast balances acidity and body, creating a smooth taste. Dark roast delivers bold, smoky flavors with a heavier body, appealing to those who enjoy a robust coffee experience.
3. Brew Strength:
The brew strength affects the overall intensity of the coffee. Regular strength K-Cups provide a balanced flavor for daily coffee drinkers. Extra bold strength K-Cups offer a richer, more intense flavor, preferred by those who enjoy a strong cup to start their day.
4. Availability:
Seasonal flavors and limited edition varieties provide an opportunity to try unique and special blends. These options can create excitement for coffee enthusiasts, especially if they correspond to holidays or specific times of the year, allowing for new tasting experiences.
5. Personal Preferences:
Individual preferences, such as sweetness, acidity, and body, play a crucial role in selecting the right K-Cup. Some people favor sweeter coffees with low acidity, while others may enjoy a bright acidity with a heavier body. Understanding personal taste can guide choices effectively.
By considering these points, you will better navigate the wide selection of Starbucks K-Cups available.
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